Grilled Haddock

Grilled Haddock
Grilled Haddock Ingredients:

• Aluminumm Foil
• Haddock
• 1 Spoon butterlemon juice
• 1 tomatoes
• 1 onion
• mozzeralla cheeses

Grilled Haddock Instructions:
Place haddock in foil.Dice onion and tomatoe and place over fish.Melt butter and ad 1 cap full of lemon juice.Pour butter and jemon juice over fish.Add the cheese seal foil and cook on grill or camp fire for about 10-15 minutes.Fish should be tender and flacky when done.